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TABOO
Is it truth what you hear when you're out and about? Our reporters investigate and discuss the most controversial foods
Kelly and Quade welcome a nutritionist, Darwin Li, and discuss the different taboos around the Korean food, among other topics.
The opinion of a Nutritionist
16 May 2017 | Featured on the show
25 April 2017 | By Marcia Rumsey
Every culture has different traditions, different styles and of course different food. But are all these dishes ethical? Korean culture has some very interesting and bizarre culinary customs. But are they important to their culture or just outdated traditions that need to be updated?
Can you eat raw octopus?
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